Is
Cellfood a medicine? No,
Cellfood is not a medicine. Cellfood is currently classified as a nutritional
supplement.
What
is the shelf life of Cellfood? The
shelf life is indefinite. Recent testing of 25 year old samples have demonstrated
an improvement in potency.
How
does the body absorb Cellfood? The
nutrients in Cellfood are in colloidal form. Colloidal particles are minute
(4-7 nanometers in diameter), and because of the Brownian Movement Phenomenon,
they take on a negative charge and remain suspended in liquid. Because most
bodily fluids are are colloidal and negatively charged, the body perceives
Cellfood as normal healthy body fluid and allows the nutrients to pass immediately
through the sensitive membranes of the mouth, throat, and esophagus, directly
into the blood stream.
How
does it work? Cellfood enables nascent oxygen to be generated by
the splitting of water molecules in the body into atoms of nascent oxygen
and hydrogen. In biochemical terms, a newly born singlet atom of oxygen is
negatively charged (O-). Free radicals (which many biochemists believe are
the primary cause of the aging process and degenerative disease) are positively
charged singlet atoms of oxygen (O+). The nascent oxygen atom (O-) is attracted
to the (O+) forming a molecule of pure oxygen (O2) at the cellular level where
it is needed.
How
is Cellfood different from other so-called oxygen products? Many
other so-called oxygen products tend to flood the body with oxygen, often
creating dangerous oxygen free radicals. "The release of these reactive oxygen
species results in oxidative injury to biologic systems such as lipids found
in cell membranes, and proteins found in blood vessels and myocardial tissues."
(Professors Ashim Ghatak and Mahesh Chandra: Complementary Medicine, page
13, volume 4, number 1, 1998) Cellfood actually bonds with dangerous oxygen
free radicals supplying the body with usable pure oxygen, in a time release
manner, directly to the cells.
How
do I take Cellfood? Cellfood is a liquid concentrate, taken orally
by mixing a number of drops (see individual label for instructions) in water.
If you use ordinary tap water, Cellfood begins purifying the water and the
benefit you receive from Cellfood is reduced. Cellfood has a slightly sour
lemon taste. Should you find this unpleasant, you can use more water or mix
Cellfood with a fruit juice.
Can
I overdose on Cellfood? No, Cellfood is a nutritional supplement
made from natural substances. The body only uses what it needs, and eliminates
the rest through the normal channels of elimination.
What
happens if I get no results? Sometimes a person is unaware of the
"work" that Cellfood is facilitating at deep cellular levels. People who first
reported "no results" from taking Cellfood later reported, after physical
examinations, that their cholesterol and blood pressure levels had dropped
significantly. These are similar accounts regarding the normalization of uric
acid and blood sugar levels. Additionally, Cellfood is designed to raise the
frequencies of all organs, making them more resistant to the lower frequencies
of viruses, bacteria, and parasites. This fortification of the immune system
helps the body become more capable of combating micro-organisms that could
be detrimental to your general health.
Am
I "cheating" if I use Cellfood during sports competitions? No, Cellfood
is made from the finest natural ingredients, none of which are on the "list
of banned substances" issued and governed by international, professional,
and amateur athletic associations.
What
if I am already taking medicine? Cellfood can be used in conjunction
with other nutritional supplements or medicines because it increases the bioavailability
of these other substances enabling the body to more effectively use them.
Many Cellfood users have reported within a few weeks or months of continual
use, a gradual decrease in need for medication. If you are pregnant of under
medical care, please consult your medical practitioner before using.